In-Room Dining

Breakfast in bed, a private dinner for two, or a late-night craving. There’s no need to leave the comfort of your guest room or suite for a satisfying dining experience. Explore our in-room dining menu to see all the delightful food and beverage options we offer from early in the morning to late at night.

LOCATION
4599 Chateau Boulevard
Whistler, British Columnbia V8E 0Z5

HOURS
Daily | 6:30 AM - 1:00 AM
Note: Hours are subject to change without notice.

CONTACT
Call Extension 2460 to Order

To Share

Available Daily from 11:00 AM - 1:00 AM
- Margherita Pizza (VEG) | $26
  
  Fresh Mozzarella, Tomato, Basil, Arugula
  - Pepperoni | $4
- Truffle Fries (VEG) | $16
  
  Lemon Parmesan Aioli, Chives
- Mallard Chicken Wings | $28
  
  Buffalo Sauce with Blue Cheese Dip & Crudités
Soups
- West Coast Seafood Chowder (L) | $19
  
  Salmon, Shrimp, Clams, Scallops, Rich Herb Cream
- Roasted Tomato and Bisque (V) | $15
  
  Herb Oil
Salads
- Caesar | $25
  
  Romaine Hearts, Maple Bacon, Parmesan, House Croutons
- Wedge Salad (GF) | $25
  
  Blue Cheese, Bacon, Crispy Onions, Cucumbers, Pickled Onion, Egg, Radish, Heirloom Tomatoes, Poblano Buttermilk Ranch
- Seasonal Green Salad (GF) (V) (L) | $23
  
  Mixed Greens, Pemberton Valley Beets, Apple, Walnuts, Feta, Red Wine Vinaigrette
- Salad Upgrades
  - Prawns | $15
  - Chicken | $12
  - Steelhead Trout | $18
  - Grilled Tofu | $13
Burgers and Sandwiches

*Gluten Free Options are Available on Request. Please Notify Your Server
- Mountain Cheese Burger | $31
  
  Crisp Lettuce, Tomato, Pickles, Aged Cheddar, French Fries
- Grilled Cheese Sandwich | $29
  
  Sourdough, Boursin Monterey Jack & Mozzarella Served with Tomato Soup
- Tofu Bahn Mi (V) | $26
  
  Pickled Carrot, Red Onion, Chilli Aioli, French Fries
- Steak Sandwich (L) | $44
  
  Sterling Silver Canadian AAA, Chimmichurri Aioli, Smoked Cheddar, Caramelized Onions, Ciabatta, French Fries
  - Caesar Salad | $7
  - Seafood Chowder | $7
  - Truffle Fries | $7
Entrées
- Fish and Chips (L) | $28
  
  Whistler Brewing Company Beer Batter, Cole Slaw, Tartar Sauce, Charred Lemon Half
- Spaghettini (VEG) | $29
  
  Artichoke, Olives, Red Peppers, Rich Tomato Sauce
  - Add Buratta | $8
- Vegan Chili (GF) (V) | $26
  
  Black Kidney & Garbanzo Beans, Fresh Avocado, Tortilla Chips
- Three Egg Omelet (GF) (VEG) (L) | $26
  
  Filled with Mushrooms, Aged White Cheddar Served with Potatoes and Roasted Tomato
Dinner Entrées

AVAILABLE DAILY FROM 6:00 PM – 10:00 PM
- Steak Frites (L) | $74
  
  10oz Alberta Striploin, French Fries, Steak Sauce
- Lamb Rack (L) (GF) | $68
  
  Potato Purée, Seasonal Vegetables, Red Wine Jus
- Pan Seared BC Salmon (L) (GF) | $54
  
  Potato Purée, Seasonal Vegetables, Preserved Lemon Vinaigrette
- Beef Tenderloin (L) (GF) | $74
  
  Sterling Silver Canadian AAA Roasted Potatoes, Seasonal Vegetables, Red Wine Jus
- Roasted BC Half Chicken (L) (GF) | $45
  
  Creamy Potato Purée, Seasonal Vegetables
Desserts

AVAILABLE DAILY FROM 11:00 AM – 1:00 AM
- Sorbet Sundae (V) (GF) | $16
  
  Ask the Server for the Daily Selection
- Ice Cream (GF) | $14
  
  Chocolate, Vanilla or Strawberry
- Cheesecake (VEG) | $12
  
  Seasonal Selection
- Rich Chocolate Cake (VEG) | $16
  
  Caramel Shortbread Filling, Chocolate Fudge Frosting, Vanilla Ice Cream
- Caramel Fudge Sundae (VEG) | $16
  
  Caramel and Chocolate Fudge Ice Cream, Whipped Cream, Salted Caramel, Pearls, Brownie Bites
Available Daily: 11:00AM – 1:00AM

V = Vegan | VEG = Vegetarian | GF = Gluten-Free | L = Locally Sourced

Nourish

Available Daily From 6:30 AM - 11:00 AM
- Three Egg Omelette | $36
  
  Choice of: Bell Peppers, Mushroom, Spinach, Ham, Chorizo, Aged White Cheddar, Goat Cheese, Breakfast Potatoes, Toast, Butter and Preserves
- Whistler Mountain | $35
  
  Two Eggs Any Style, Choice of Bacon, Ham, Sausage or Canadian Back Bacon, Breakfast Potatoes, Toast, Butter and Preserves
- Avocado Toast (VEG) (L) | $31
  
  Multigrain Toast, Two Poached Eggs, Red Onion Marmalade, Gem Tomato, Olive Oil, Fresh Herbs Whistler’s Nonna Pia’s Balsamic Reduction
Benedicts
- Traditional | $35
  
  Toasted English Muffin, Canadian Back Bacon, Two Poached Eggs, Hollandaise Sauce, Potatoes, Roasted Tomato Jam
- Smoked Salmon Eggs | $36
  
  Toasted English Muffin, Cold Smoked Canadian Salmon, Two Poached Eggs, Lemon Dill Hollandaise, Potatoes, Roasted Tomato Jam
Light Bites
- Steel Cut Oatmeal (V) | $15
  
  Cherry Compote, Dark Chocolate, Toasted Coconut Flakes
- The Power Bowl (VEG) | $28
  
  Quinoa, Hardboiled Egg, Avocado, Tomato, Toasted Cashews, Basil, Kale, Lemon Dressing
- Acai Bowl (VEG) (GF) | $22
  
  Avocado Acai Purée, Granola, Coconut Chia Seed Pudding, Pumpkin Seeds
- Housemade Granola (VEG) | $10
  
  Served With Activia Yogurt Cup
- Fresh Fruit Plate (VEG) | $20
  
  Pineapple, Selection Of Melon, Citrus, Berries, Yogurt, Banana Bread
- Cold Cereal | $8
  
  With 2%, Skim, Almond Or Soy Milk
- Bagel And Lox (VEG) | $27
  
  Smoked Canadian Salmon, Cream Cheese, Fresh Dill, Capers, Red Onion
Sweet Start
- Blueberry Pancakes (VEG) | $27
  
  Whipped Cream, Maple Syrup
- Old Fashioned Waffles (VEG) | $29
  
  Fresh Berries, Whipped Cream, Maple Syrup
- Thick Cut French Toast (VEG) | $29
  
  Berry Compote, Vanilla Mascarpone
Available Daily From 6:30 AM – 11:00 AM

V = Vegan | VEG = Vegetarian | GF = Gluten-Free | L = Locally Sourced

Please note that a $ 5.50 Hotel Delivery Charge, applicable taxes and a 15%* service charge will be automatically applied to each bill. * 90% is a gratuity that is distributed to the In Room Dining Team and remaining 10% is retained by the Hotel – not distributed as wages, tips, gratuity to any Hotel employees.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. A cooking step is needed to eliminate potential bacteria or viral contamination Medical Health Officer, Vancouver Coastal Health Authority.

Breakfast

6:30 AM – 11:00 AM
- Mini Mountaineer | $17
  
  One Egg Any Style, Bacon or Sausage, Nugget Potatoes, Toast, Butter, Preserves
- Golden Waffle (VEG) | $15
  
  Strawberries, Whipped Cream, Maple Syrup
- Silver Dollar Pancakes (VEG) | $14
  
  Strawberries, Whipped Cream, Maple Syrup
- French Toast Fingers (VEG) | $14
  
  Dusted Cinnamon-Sugar, Strawberries, Maple Syrup
- “Kids of Steel” Oatmeal (VEG) | $9
  
  Strawberries And Brown Sugar
- Kids Cereal (VEG) | $8
  
  Rice Krispies, Cheerios, Froot Loops, Raisin Bran With 2%, Skim, Soy Or Almond Milk
All Day

11:00 AM – 11:00 PM
- Fish and Chips (L) | $14
  
  French Fries, Ketchup
- Chicken Fingers and Fries | $15
  
  Honey Mustard Mayo, Plum Sauce, Ketchup
- Junior Cheeseburger | $14
  
  Lettuce, Tomato, Pickle, French Fries
- Mighty Mac N’ Cheese (VEG) | $13
  
  Creamy Cheddar Cheese Sauce, Crispy Breadcrumbs
- Spaghetti and Meatballs | $13
  
  Rich Tomato Sauce, Parmesan Cheese, Garlic Toast
Dessert

11:00 AM – 1:00 AM
- Ice Cream or Sorbet (VEG) | $8
- Double Chocolate Brownie (VEG) | $7
  
  Fresh Strawberries Dusted with Icing Sugar
- Kids Fruit Cup (V) | $8
- Housemade Cookies (VEG) | $6
  
  Selection Of Two: Chocolate Chip OR Oatmeal Raisin
Available Daily: 11:00AM – 1:00AM

V = Vegan | VEG = Vegetarian | GF = Gluten-Free | L = Locally Sourced

White
- GLS (5oz) BTL
- Mission Hill
  $14 $70
  
  Chardonnay, Okanagan, BC
- Blasted Church
  $17 $85
  
  Pinot Gris, Okanagan, BC
- Oyster Bay
  $18 $90
  
  Sauvignon Blanc, New Zealand
Rose
- GLS (5oz) BTL
- Quails’ Gate
  $19 $95
  
  Okanagan, BC
Red
- GLS (5oz) BTL
- Mission Hill
  $14 $70
  
  Cabernet Merlot, Okanagan, BC
- Fort Berens
  $24 $120
  
  Pinot Noir, Okanagan BC
- Blasted Church, Syrah, Okanagan
  $25 $125
  
  Merlot, Okanagan, BC
Champagne & Sparkling Wine
- GLS (5oz) BTL
- Mionetto
  $18 $90
  
  Prosecco, Italy
- Bella, Sparkling Blanc de Blancs (375ml)
  $- $39
  
  Naramata, BC
- Veuve Clicquot. ‘Yellow Label’
  $43 $215
  
  Brut, France
Beers & Coolers
- Domestic (355ml) | $10
- Stanley Park Lager
- Stanley Park Trail Hopper IPA
- Stanley Park Waypoint Hazy Pale Ale
- Lonetree Cider
- Imported | $12
- Corona (355ml)
- Guinness (440 ml)
- Stella Artois (355ml)
- Non-Alcoholic | $7
- Warsteiner (355ml)
Cocktails (2oz)

AVAILABLE DAILY FROM 9:00 AM - 1:00 AM
- Old Fashioned | $18
  
  Bourbon, Aromatic Bitters, Orange Zest, Expression
- Tommy's Margarita | $19
  
  100% Agave Tequila, Fresh Lime, Agave Syrup
- Negroni | $19
  
  London Dry Gin, Campari, Sweet Vermouth, Dehydrated Orange
- Caesar | $19
  
  Vodka, Clamato, Tobasco, Worcestershire, Spicy Bean, Olives, Steak Spice Rim
- Aperol Spritz | $19
  
  Aperol, Prosecco, Soda
- Mimosa | $18
  
  Fresh Orange Juice, Prosecco
- Gin & Tonic | $19
  
  Blackcomb Gin, Fever Tree Elderflower Tonic, Grapefruit Twist. *Made in Collaboration between Fairmont Chateau Whistler and Montis Distillery
Mineral Water
- Sparkling Water | $5
- Still Water | $5
Juice
- Orange, Apple or Grapefruit | $7
- Freshy Pressed Orange Juice | $14
  
  Orange or Grapefruit
- Pink Delight | $12
  
  Apple, Passion, Mango, Coconut Water, Ginger, Carrot
- Green Run | $12
  
  Spinach, Cucumber, Celery, Apple, Ginger, Lemon
Cold Beverages
- Milk | $5
  
  2%, Skim
- Alternative Milk | $5.75
  
  Almond, Soy Milk, Coconut Milk, Oat
- Red Bull | $8
- Dole Juice | $6
  
  Apple, Orange, Cranberry, Lemonade
Hot Beverages
- Hot Chocolate | $6
- Small Coffee Pot | $10
  
  Regular or decaffeinated
- Large Coffee Pot | $15
  
  Regular or decaffeinated
- Lot 35 Tea | $5.25
  
  Please ask your server for our selection *Tea and Coffee is Sustainably Sourced

- Adult Easter Basket | $80
  
  includes truffles, dark chocolate Easter egg, and a bottle of sparkling wine
- Kids Easter Basket | $50
  
  includes treats, toys, and a stuffed bunny
Orders may be placed through In Room Dining until noon, April 20, 2025.

Reservations are recommended for dinner and special holiday brunches. No-shows or cancellations less than 48 hours in advance will be subject to a charge of $50 per person.
REQUEST YOUR EASTER BASKET